Adozan DIAAS 107is a flavorless protein powder made from whey protein (milk), designed to enrich foods and drinks. With a protein content of 80% and a DIAAS score of 107, the product stands out for its high protein quality.
Key benefits at a glance
- 80% protein
- DIAAS score of 107
- Contains all essential amino acids
- Whey protein from milk
- Vegetarian (not vegan)
- Flavorless
- Heat-stable up to 75°C
- Freezer-safe
- Suitable for hot and cold foods and drinks
High-quality milk protein with a DIAAS score of 107
The DIAAS (Digestible Indispensable Amino Acid Score) describes protein quality based on digestibility and the availability of essential amino acids.
Adozan DIAAS 107 has a DIAAS score of 107 and contains 80 g of protein per 100 g of powder.
Versatile use
The powder can be stirred into soups, sauces, porridge, dairy products, drinks, and other hot or cold foods.
Since the protein is derived from milk, the product is suitable for a vegetarian diet, but not a vegan diet.
Dosage
5–10 g powder per 125 ml of food or drink.
Stir the powder in well with a fork or milk frother, then leave it to stand for 3–4 minutes.
Suggested uses
- Water, fruit juices and other drinks
- Milk and milk-based drinks
- Yogurt and quark
- Soups and sauces
- Purées and porridges
- Coffee, tea and cocoa
Temperature and preparation
Adozan DIAAS 107 is heat-stable up to 75 °C and can be frozen.
For cooked foods, add the powder only after they have cooled to about 75 °C.
For fruit juices, it is best to dissolve the powder in water first and then add the juice.
Average nutritional values per 100 g
Energy: 1533 kJ / 365 kcal
Fat: < 0.3 g
Carbohydrates: 11.2 g
Of which sugars: 0 g
Protein: 80 g
Salt: 1.2 g
Minerals per 100 g
Sodium: 480 mg
Chloride: 60 mg
Potassium: 1150 mg
Calcium: 70 mg
Phosphorus: 210 mg
Magnesium: 10 mg
Essential amino acids per 100 g
Valine: 6.0 g
Leucine: 11.2 g
Isoleucine: 6.6 g
Phenylalanine: 2.8 g
Tryptophan: 1.7 g
Threonine: 7.2 g
Methionine: 1.7 g
Lysine: 10.0 g
Tyrosine: 2.7 g
Cysteine: 2.2 g
Histidine: 1.5 g
Non-essential amino acids per 100 g
Alanine: 5.1 g
Arginine: 1.9 g
Aspartic acid: 1.0 g
Glutamic acid (+ glutamine): 1.7 g
Glycine: 1.3 g
Proline: 5.6 g
Serine: 4.2 g
Ingredients
Whey protein (milk), maltodextrin.
Allergens
- Lactose: 100 mg per 100 g
- Gluten: 0 mg per 100 g
- Soy: 0 mg per 100 g
Allergen information:Contains milk.
Product characteristics
- Product type:Unflavoured protein powder
- Protein source:Whey protein (milk)
- Protein content:80%
- DIAAS value:107
- Dietary suitability:Vegetarian (not vegan)
- Flavour:Unflavoured
- Appearance after mixing:Clear to slightly whitish
- Heat stability:Up to 75 °C
- Freeze resistance:Yes
- Shelf life:24 months from the production date
- Package size:300 g pouch
Storage
Store in a dry, cool place, protected from light, in the tightly sealed original packaging.
Manufacturer
SanaCare Nutrition ApS, Denmark.